Peanut Butter Layer Cake by Julia · Published January 5, 2015 · Updated May 20, 2015 Peanut Butter Layer Cake 12345 Votes: 0 Rating: 0 You: Rate this recipe! CourseDessert CuisineCake Servings Prep Time 1 Single-Layer 9" round cake 30 min Cook Time Passive Time 30 min 5 min Servings Prep Time 1 Single-Layer 9" round cake 30 min Cook Time Passive Time 30 min 5 min Peanut Butter Layer Cake 12345 Votes: 0 Rating: 0 You: Rate this recipe! CourseDessert CuisineCake Servings Prep Time 1 Single-Layer 9" round cake 30 min Cook Time Passive Time 30 min 5 min Servings Prep Time 1 Single-Layer 9" round cake 30 min Cook Time Passive Time 30 min 5 min Ingredients 1 1/2 cup flour 2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1/3 cup vegetable oil 1 cup brown sugar 1/2 cup peanut butter 1 cup buttermilk 2 eggs large 2 tsp vanilla extract dark Servings: Single-Layer 9" round cake Units:MetricUS Imperial Share this Recipe Twitter Facebook Google+ Powered byWP Ultimate Recipe Nutrition Facts Peanut Butter Layer Cake Amount Per Serving Calories 3766 Calories from Fat 1350 % Daily Value* Total Fat 150g 231% Saturated Fat 26g 130% Polyunsaturated Fat 40g Monounsaturated Fat 30g Cholesterol 439mg 146% Sodium 2516mg 105% Potassium 1038mg 30% Total Carbohydrates 538g 179% Dietary Fiber 19g 76% Sugars 260g Protein 83g 166% Vitamin A 10% Vitamin C 4% Calcium 36% Iron 96% * Percent Daily Values are based on a 2000 calorie diet. Share this:Click to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on Twitter (Opens in new window)MoreClick to share on Reddit (Opens in new window)
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