Orange Cream Cheese Buttercream
- 16 tbsp butter salted, softened
- 8 oz Cream Cheese slightly softened
- 1/2 tsp orange extract
- 5 cup powdered sugar
- In stand mixer, thoroughly blend butter and cream cheese
- On medium, add half powdered sugar
- Add orange extract
- Add remaining powdered sugar
- After completely mixed, scrape sides of bowl, and set mixer to high for 1-2 minutes
- Ready to frost!